Video: The TV cook and restaurateur tearfully opens up to TODAY’s Matt Lauer about the recent controversy surrounding a discrimination lawsuit filed by a former employee, saying the using the N-word is “just not a part” of who she is and that despite the fallout, she is glad she didn’t lie under oath.
In an emotional interview, her first since she admitted having used racial epithets, Paula Deen told TODAY’s Matt Lauer Wednesday that she is not a racist; that as a businesswoman, she does not think her firing from Food Network was the right decision, and that she was unsure whether the N-word was offensive to black people.
When asked by Lauer whether she was a racist, Deen replied simply, “No.” Then she added, “I believe that … every one of God’s creatures was created equal. I believe that everyone should be treated equal, that’s the way I was raised and that’s the way I live my life”
When Lauer asked if Deen, who was let go from the Food Network Friday, believed her offense was a fireable one, Deen said it was not.
“Would I have fired me? Knowing me? No,” she said. “I am so very thankful for the partners I have who believe in me.”
The fallout from Deen’s admission that she’s used the N-word and had considered throwing a “plantation-style” wedding – which came to light during a legal deposition on May 17 and went public early last week – was fast and furious. By Friday, Food Network announced it was canceling Deen’s contract, after she failed to appear for a scheduled interview with Lauer and started posting a series of strange apology videos on YouTube.
By Monday, Smithfield Foods terminated its partnership with her, and QVC, Sears and Target were all reevaluating their relationship with the Southern star, who raked in $17 million in 2012 through all her ventures and was the fourth highest paid chef last year, according to Forbes.